"Method of Determinat " CNS Standards Search Result |
CNS 8731
- English Version Method of Test for Feed Additives: Determination of Zoalene 飼料添加物檢驗法-柔林之測定 - 英文版 |
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CNS 7922
- English Version Method of test for spices and condiments – Determination of non- volatile ether extract 香辛料及調味料之檢驗法-非揮發性乙醚萃取物之測定 - 英文版 |
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CNS 14655-1
- English Version Acoustics - Determination of sound power levels of noise sources - Engineering methods for small, movable sources in reverberant 聲學─測定噪音源聲功率位元准的工程級方法─用於迴響聲場小型、可移動的聲源─第一部:硬牆測試室的比較法 - 英文版 |
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CNS 10291
- English Version Method of Test for Beverage - Determination of Methanol Content 飲料類製品檢驗法-甲醇之定量 - 英文版 |
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CNS 12967
- English Version Method of Test for Fertilizers: Determination of Zinc Content 肥料檢驗法(鋅之測定) - 英文版 |
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CNS 10880-6
- English Version Method of test for paint components -Determination of water by the Karl Fischer method 塗料成分檢驗法-水分定量(費煦法) - 英文版 |
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CNS 11167
- English Version Iron and steel-Methods for determination of vanadium content 鐵及鋼─釩定量法 - 英文版 |
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CNS 14896-1
- English Version Titanium and titanium alloys - Methods for determination of nitrogen content 鈦及鈦合金-氮定量法 - 英文版 |
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CNS 14896-7
- English Version Titanium and titanium alloys - Methods for determination of silicon content 鈦及鈦合金-矽定量法 - 英文版 |
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CNS 9026
- English Version Method of Test for Feed Additives: Determination of Nystatin 飼料添加物檢驗法-寧畜定之測定 - 英文版 |
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CNS 15301-7
- English Version Method of test for biofertilizer ─ Determination of microbial contamination rate 微生物肥料檢驗法-雜菌率之測定 - 英文版 |
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CNS 15861-2
- English Version Method of test for feed lipids – Determination of acid value and free fatty acid content 飼料用油脂檢驗法-酸價及游離脂肪酸含量之測定 - 英文版 |
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CNS 5376-12
- English Version Iron ores—Method for determination of titanium content 鐵礦石-鈦定量法 - 英文版 |
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CNS 6610
- English Version Method of test for meat and meat products - Determination of soybean flour and soy protein concentrate content 肉及肉製品檢驗法-黃豆粉和濃縮黃豆蛋白含量之測定 - 英文版 |
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CNS 15091-9
- English Version Method of test for deep sea water - Determination of sodium 深層海水檢驗法-鈉之測定 - 英文版 |
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CNS 6502
- English Version Method of test for spices and condiments – Determination of cold water-soluble extract 香辛料及調味料之檢驗法-冷水萃取物之測定 - 英文版 |
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CNS 11942-22
- English Version Methods for determination of antimony in copper and copper alloys 銅及銅合金中銻定量法 - 英文版 |
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CNS 11942-8
- English Version Methods for determination of phosphorous in copper and copper alloys 銅及銅合金中磷定量法 - 英文版 |
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CNS 3648
- English Version Method of test for edible oils and fats─Determination of saponification value 食用油脂檢驗法-皂化價之測定 - 英文版 |
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CNS 15039-2
- English Version Paints and varnishes – Determination of volatile organic compound (VOC) content – Part 2: Gas-chromatographic method 油漆與清漆-揮發性有機化合物含量之測定-第2部:氣相 - 英文版 |
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CNS 11942-21
- English Version Methods for determination of chromium in copper and copper alloys 銅及銅合金中鉻定量法 - 英文版 |
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CNS 2721
- English Version Method of test for determination of acid-insoluble lignin in pulp 紙漿內酸不溶性木質素試驗法 - 英文版 |
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CNS 8050
- English Version Method of test for spices and condiments – Determination of scoville index in chillies 香辛料及調味料之檢驗法-辣椒之辣味指數之測定 - 英文版 |
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CNS 15832-1-2
- English Version Method of test for coating components − Part 1-2: General rule − Determination of non-volatile matter content 塗料成分試驗法-第1-2部:通則-加熱殘分 - 英文版 |
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CNS 11302
- English Version Iron and steel-Methods for determination of chromium content 鐵及鋼─鉻定量法 - 英文版 |
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CNS 5376-20
- English Version Iron ores—Method for determination of tin content 鐵礦石-錫定量法 - 英文版 |
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CNS 6510
- English Version Method of test for meat and meat products - Determination of starch content 肉及肉製品檢驗法-澱粉含量之測定 - 英文版 |
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CNS 9429
- English Version Method of Test for Beverage: Determination of Saponin 飲料類製品檢驗法(皂甘素之測定) - 英文版 |
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CNS 8625
- English Version Method of test for fruit and vegetable products-Determination of ash insoluble in hydrochloric acid 水果及蔬菜製品檢驗法-鹽酸不溶灰分之測定 - 英文版 |
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CNS 6258
- English Version Method of test for meat and meat products - Determination of moisture content 肉及肉製品檢驗法-水分含量之測定 - 英文版 |
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